Wednesday, October 10, 2007

Easiest Ever Broccoli-Ham Casserole

practicing for her cooking show

Start with this stuff--
leftover ham (or chicken, or mushrooms, or whatever)
1 cup or 2 cups cooked brown rice
1 cup sharp cheddar or cheese of choice
1/2 cup light sour cream
1 can reduced fat cream of mushroom (or celery, or chicken, or whatever) soup
bag of frozen broccoli
BaconSalt (or seasonings of choice)
buttered breadcrumbs:
broccoli ham casserole ingredients

Whomp everything except the breadcrumbs together right in the baking pan.
whomp everything together in a baking pan

Top with buttered breadcrumbs.
top with buttered bread crumbs

Bake at 350 about 30 minutes, until heated through and bubbly. Tip your assistant.
broccoli ham casserole, finished

3 comments:

Anonymous said...

OMG that looks gooood.. need brocoli cheese and ham NOW.. with BaconSalt :)

Sheryl (papernapkin) said...

That looks yum-yum-yummy. As an alternative to bread crumbs I might try hashbrowns. Mmmm, hashbrowns.

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